Fried Egg BLTA

The fried egg is all the rage now.  Is there anything that you can’t put a fried egg on?  I’ve seen it show up on burgers, rice bowls, avocado toast, breakfast hashes, tacos, stir frys and on and on the list goes.  I see the soft boiled egg slowly creeping on the fried egg yumminess….maybe in 2017 we’ll all be like, fried eggs were sooo 2016.  Who knows.  That’s been known to happen before.  Remember those days when eggs were considered unhealthy!?  HA!  Or when sweet n low was considered a good alternative to sugar?  Double HA!

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So here’s my take on a tasty classic sandwich.  A BLT is something that will NEVER go out of style, am I right?  So why not class it up a bit?  With the holiday weekend, you might have some time to actually make breakfast for your family.  So try this.  Full disclosure, there is one small problem with this sandwich.  They might never eat a regular egg sandwich again!  So, make this at your own risk.  You’ve had your warning.  Proceed with caution.

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Fried Egg BLTA
Print Recipe
A twist on the classic BLT.
Servings Prep Time
2 servings 10 minutes
Cook Time
10 minutes
Servings Prep Time
2 servings 10 minutes
Cook Time
10 minutes
Fried Egg BLTA
Print Recipe
A twist on the classic BLT.
Servings Prep Time
2 servings 10 minutes
Cook Time
10 minutes
Servings Prep Time
2 servings 10 minutes
Cook Time
10 minutes
Ingredients
Servings: servings
Instructions
  1. Mix mayo, hot sauce, miracle whip. Sprinkle with pepper to taste. Set aside.
  2. Fry bacon, then fry eggs.
  3. Assemble sandwich - bacon, lettuce, tomato, avocado and spicy mayo.

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