One pan y’all. I promise. That’s all you need. I didn’t know if I could do it, but I did. I’ve been making this really good, ok maybe even great bone in chicken thigh dish for years and I wanted to transform it into a one pan dinner. So I did. What is it about crispy golden chicken skin? So. Darn. Good. I never claimed to be a health nut, did I? And I mean come on, it’s not like it’s loaded with MSG and thrown in a deep fryer. So I render this a healthy meal. You can interpret healthy however you want 😉
Also, this only has FIVE ingredients. Plus salt and pepper but those are freebies since every household in America stocks them…right? Five ingredients, one pan and dinner is served. Fresh bread and butter make everything, so you know, you could add that too.
Pan Roasted Chicken Thighs, Potatoes and Carrots
A one skillet meal with crispy chicken thighs, golden potatoes and sweet roasted carrots.